Half a dozen of our current favourite high abv (and grilled meat friendly) reds.
These are all unfussy, fruit-driven, crowd-pleasing, juice bombs, including;
A Big Monastrell from Southern Spain.
A minimal intervention, Chilean Rhone blend.
A big South African cabernet.
Our best selling organic malbec
A Ribena- style primitivo.
A Uruguayan, Bordeaux-ish blend.