A simple yet tasty session sour made with a special yeast harvested from a Philadelphia graveyard. Light and refreshing with a good malty backbone and stone fruit acidity.
Leith
3.2% abv
33cl
A simple yet tasty session sour made with a special yeast harvested from a Philadelphia graveyard. Light and refreshing with a good malty backbone and stone fruit acidity.
Leith
3.2% abv
33cl